Cuts fresh or frozen products, sweet or savoury pastries, fruits, vegetables and fish,
Cuts all products following standard, customised or event schemes,
Cuts on product-friendly supports,
Cuts with 1 or 2 cutting heads,
Standard cutting area per rotary table: 600 x 400 mm
Flying tracking cutting
Cuts all products following standard, customised or event schemes,
Cuts the product while in motion,
Cuts with 1 or several cutting heads depending on the pace and amount of pieces to produce
With transfer/conveyor belt
Cuts all products following standard, customised or event schemes,
Cuts on product-friendly supports,
Cuts on standard supports,
Ability to customise the cutting size
Product-friendly support
Cuts on an adapted support to preserve the product
Ability to use 1 or several cutting nozzles
Ability to have interchangeable supports promptly
Mode de fonctionnement
Rotary table
Scheme selection can be saved in the Computer Numerical Control (CNC) database
After placing the product on the rotary table, when rotating, the cutting head that is powered by a high-pressure generator assembled on an XY module and controlled by the CNC cuts following the presetted or customised scheme.
Flying tracking cutting
Scheme selection can be saved in the Computer Numerical Control (CNC) database
Management of the cutting speed with the CNC according to the speed at which the products are conveyed.
With transfer/conveyor belt
Scheme selection can be saved in the Computer Numerical Control (CNC) database,
After placing the product on the rotary table, when rotating, the cutting head that is powered by a high-pressure generator assembled on an XY module and controlled by the CNC cuts following the selected scheme,
Indexing conveyor.
Automatic unloading of the product support (trays, cardboard...).
Product-friendly support
Scheme selection can be saved in the Computer Numerical Control (CNC) database
After the support filling, transfer of the support in the cutting range
After being cut, the products are transfered simultaneously.
Avantages
Rotary table
Simultaneous-tasking: while a product is being cut on the one rotary table, the operator loads and/or unloads the other so there is only one operator for two tasks
Easy to clean
Flying tracking cutting
Machine adaptable to the transfer and to the speed at which the products are conveyed
Insertable on a production line
Easy to clean
With transfer/conveyor belt
Simultaneous-tasking: while a product is being cut on the one rotary table, the operator or an automatic system loads and/or unloads a product to cut on the other
Easy to clean
Product-friendly support
Simultaneous-tasking so there are significant productivity gains
Supports can be designed for all types of products (meat, fish, fruits and vegetables, and sweet, savoury, fresh or frozen pastries...)